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Transform Your Kitchen Into a Fun, Stress-Free Zone!

Prepare Easy, Nutritious, and Delicious No-Fuss Meals Your Family Will Love

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Never Burn Dinner Again!

Welcome to Don't Burn Dinner, Kate Morgan's culinary haven where flavor meets finesse! Dive into a delicious world of fail-proof recipes, expert tips, and sizzling inspiration from an overwhelmed and exhausted mom just like you designed to turn every meal into a masterpiece. Join our community and transform your kitchen chaos into culinary confidence — no smoke alarms required!

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To deliver engaging, funny, and informative cooking videos that help tired and exhausted moms create well-liked, no-fuss meals while providing a moment of relaxation and laughter.

Mission

To be the national go-to food show for tired and exhausted moms seeking quick, entertaining, and creative recipes that bring joy, simplicity, nutrition and ease into their kitchens.

Vision

Relish humor-filled recipes — straight from a real mom's kitchen and her grandmother's delightful cookbook. Savor bite-sized clips packed with speedy hacks for busy moms. Join weekly live streams for real-time cooking, Q&A, and interactive fun. Laugh with other mom influencers and local celebrity chefs.

Tips to Flawless Feasts

Sometimes, life in the kitchen — or anywhere else — doesn’t have to be perfect. Sometimes, it’s the small “burns” and humorous mishaps that create the best life lessons and most memorable moments. On the Don't Burn Dinner YouTube series, burned dinners transform into great leftovers. No wasting food!

Mishaps into Masterpieces

Sizzle Smarter

Bowl of Spaghetti

Recipe of
the Month

Angry Man Spaghetti

One pot sized box of spaghetti
One fresh yellow or red onion
One fresh green or yellow pepper
One fresh large red tomato
One bag of fresh washed spinach
Half cup of imported olive oil
Half or full clove of garlic
One tablespoon of salt, pepper, basil and oregano
One bag of frozen plant-based crumbles or one pound of fresh lean ground beef
One jar of marinara sauce
Imported graded Romano cheese
Warm up olive oil in a large pot on medium heat
Chop up onion, pepper, spinach and tomato
Add all to pot and stir occasionally for 5-7 minutes on medium heat
Add frozen crumbles and stir occasionally on medium heat for 10-20 minutes
Add marinara sauce, stir continuously and heat for an additional 10-20 minutes on medium heat
Lower heat to simmer and stir occasionally
Turn heat off when spaghetti is fully boiled, drained and ready to eat

Boil water, add a teaspoon of cooking oil to water to avoid sticking
Add spaghetti after boiling and stir occasionally for approximately 12-15 minutes
Drain spaghetti in the sink and return it to the pot
Fork spaghetti into a bowl and scoop sauce on top

Sprinkle Romano cheese to your liking

Happy YouTube Subscribers

What they’re saying

“Don’t Burn Dinner is fun and relatable. Watching Kate cook gives me more confidence in the kitchen and reminds me I am capable. Katie is funny and genuine. She is authentic and her touch of sarcasm makes the show fun and unpredictable. She makes me want to get cooking in the kitchen and release any unnecessary expectation or self judgment.”
 
— Brooke M., Michigan
"Loved the concept from day one! Kate is relatable, and didn't burn my Oma's Potatoe Salad. Enjoy the vintage take on Life, the in between & Leisure!"

— Emily K., Arizona
 “I love the show. It’s funny and I learn an easy recipe while I’m laughing”

— Kat V., California
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